Barry Callebaut

Barry Callebaut stands as a prominent figure in the chocolate and cocoa industry, having been established in 1996 with a mission to churn out high-quality chocolate products. Headquartered in Zurich, Switzerland, the company has grown to employ 14,000 individuals, each contributing to the organisation's overarching goal of delivering supreme chocolate solutions to businesses worldwide.

Under the leadership of CEO Peter Boone, Barry Callebaut is dedicated to advancing innovation while maintaining a steadfast commitment to sustainability. The company offers a diverse range of products and services, from gourmet chocolates for culinary professionals to industrial cocoa solutions tailored for large-scale manufacturing. Its broad spectrum of offerings ensures that it caters to a wide array of customer needs, making it a preferred partner in the industry.

In addition to its expansive product range, Barry Callebaut places significant emphasis on supply chain optimisation and sustainability. With an annual revenue of 8.5 bn, the company continuously invests in research and development to enhance its product offerings and meet the evolving demands of its clientele. As a leader in the chocolate sector, Barry Callebaut remains committed to shaping the future of cocoa and chocolate by perpetually innovating and adhering to sustainable practices.